Looking for a good restaurant in london
| Tang |
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anyone have any suggestions? |
| Popeye Doyle |
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what type of cuisine? and what's your budget? |
| Tang |
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any on both counts...well there are 4 of us going and im paying so not more than £250 actually |
| andydavidleeroth |
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u can come to my house for 240. i can do u pasta bows or shells |
| Jason789 |
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wont the timeout website have all this info instead of a fashion forum:) |
| Popeye Doyle |
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nobu is probably the best ive been to in london (need to book a month in advance), along with hakasan, sketch (might be over budget), nobu berkely, roka, zuma, gordan ramsay (one month advance again). Although with these places you have to mind that portions arent massive but theyre the sort of places ive been to for special occasions if thats what youre doing. |
| Tang |
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heard hakasan was good, is nobu actually worth all the hype it gets and the cost? |
| Popeye Doyle |
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id say its worth it, especially for a special occasion, easily some of the best food ive had in london and it isnt that pretentious either. but like i said, dont expect massive portions for what youre paying. |
| Tang |
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how much is it going to set me back? dinner & wine |
| Popeye Doyle |
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depends, if youre getting wine/champagne in as well probably around 60-80 pp tops with you being generous and leaving with a full stomach id say, although a lot cheaper if youre not drinking. |
| Tang |
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Nobu it is then....i will let u all know how it goes |
| Mr X (not verified) |
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FOLIAGE at the Mandarin Oriental Hotel in Knightsbridge + Excellent food (modern European) - It's almost too perfect, I liked the fact that 6 people at one time were running around catering to my needs but some don't. |
| popguncork |
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The portion sizes are designed to give you the optimum satisfaction, not to fill you up. |
| beam |
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Quality Chop House on Farringdon Road EC1..... good food, good price with a bit of history to mix. order the crumble and ask for extra custard. recommended, a regular haunt when im back home. edit: and if your perhaps wanting to head north, try the Duke of Cambridge, its an organic pub just off angel, but quiet... again good food/atmosphere, book in advance though for the restaurant...order a pie and drink the cider. |
| Luke |
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Sarah Moore - Leigh On Sea |
| Ruben |
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The portion sizes are designed to give you the optimum satisfaction, not to fill you up. Rubbish. |
| Popeye Doyle |
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The portion sizes are designed to give you the optimum satisfaction, not to fill you up. Rubbish.
i mentioned the fact portion sizes arent going to be massive as ive seen many times people expecting something huge when they're paying around £20 for a main dish only to be dissapointed when it arrives on their table |
| Noble Locks |
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WASTE. |
| Tang |
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so is the time it takes for someone to do 11480 posts on a forum.... |
| Noble Locks |
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please e strangers, tell me where to eat cos im such a saddo. |
| popguncork |
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The portion sizes are designed to give you the optimum satisfaction, not to fill you up. Rubbish.
i mentioned the fact portion sizes arent going to be massive as ive seen many times people expecting something huge when they're paying around £20 for a main dish only to be dissapointed when it arrives on their table I didn't come up with the theory you heathens! |










