General Discussion: What are you eating today?


Show original post
jwool
jwool avatar

2699 posts since 16/2/10

9 Dec 2012 21:21
Anyone go to Feast Festival this weekend? Pork bun from Yum Bun was so nice. Lucky Chip burger was pretty good as well
doug.
doug. avatar

1682 posts since 12/6/10

9 Dec 2012 21:47
schtoop wrote: story deli on redchurch street any good? where else in shoreditch is good for pizza? not pizza east

go story definitely worth it
yellowpages
yellowpages avatar

2119 posts since 11/6/10

11 Dec 2012 22:14
Bought a whole cooked crab at lunchtime today not realising how big a task it was to get all the meat out and dress it. Proper good once it's done though.

pops
pops avatar

4162 posts since 2/9/09

12 Dec 2012 21:13
never tried Hare before but ate it twice last week.Had the jugged hare (@ the jugged hare) which is essentially hare stewed in its own blood & roasted hare with polenta at anchor & hope. both delicious incredible rich gamey taste.recommended
Homer
Homer avatar

23926 posts since 8/5/03

15 Dec 2012 19:39
Decides to do ribs today

7 hours in the slow cooker


15 mins in the oven


A carnivores feast

bruk
bruk avatar

3654 posts since 2/11/06

15 Dec 2012 20:21
porky pitt cue goodness


cakey goodness at euphorium bakery

Rez
Rez avatar

8253 posts since 5/4/09

15 Dec 2012 20:52
'goodness' Evil
Mancunia
Mancunia avatar

672 posts since 29/10/12

15 Dec 2012 23:49
Swear I read this and thought you were talkin about the Coffee Pot in Gorton haha!
MrW
MrW avatar

2761 posts since 1/8/11

16 Dec 2012 23:02
Homemade millionaire's shortbread

FLG
FLG avatar

5869 posts since 21/5/04

16 Dec 2012 23:08
Caramel to base ratio Cool
InWonderland
InWonderland avatar

2662 posts since 8/2/07

16 Dec 2012 23:11
Cool Love Millionaire shortbread..
Birdman
Birdman avatar

1434 posts since 10/3/10

16 Dec 2012 23:11
Shortbread looks well OP.
MrW
MrW avatar

2761 posts since 1/8/11

16 Dec 2012 23:44
Recipe's here, simple to make but tastes so good.

Think I might try with salted caramel next time Cool
ridingscared
ridingscared avatar

534 posts since 5/4/10

17 Dec 2012 11:06
going to have a pop at a salted caramel version today- any thoughts on amount of salt?
Goldie
Goldie avatar

4737 posts since 17/10/07

17 Dec 2012 11:21
What size tin is that MrW?
MrW
MrW avatar

2761 posts since 1/8/11

17 Dec 2012 11:58
ridingscared, if you're using this recipe I'd add around 1/2 to 1 tsp when making the caramel, Maldon salt flakes ftw

Goldie, tin's about 20cm square
themistake
themistake avatar

10719 posts since 20/2/06

17 Dec 2012 12:14
Homer… Dat meat Cool
ridingscared
ridingscared avatar

534 posts since 5/4/10

17 Dec 2012 13:48
MrW- thanks.
FLG
FLG avatar

5869 posts since 21/5/04

17 Dec 2012 15:07
Rez wrote: 'goodness' Evil
It's the new adding age to the end of each word
TheConductor
TheConductor avatar

4232 posts since 17/11/09

17 Dec 2012 15:22
FLG wrote: Caramel to base ratio Cool
Oh yes!

Strong page.